Klaar
Ready-to-Use Mold Inhibitor
KLAAR® Clear protection.
Simple application.
KLAAR® is a ready-to-use liquid mold inhibitor, ideal for those seeking both practicality and efficiency. Unlike powdered or alcohol-based alternatives, KLAAR can be diluted in water—making it a safer, more versatile, and cost-effective option that does not alter the flavor, aroma, or texture of baked goods.
KLAAR® brings convenience, safety, and savings to both artisanal and commercial-scale baking operations. Applied via spraying, the product ensures uniform and effective surface coverage, preventing mold growth and preserving the visual and sanitary quality of your products.
Targeted external application = lower dose usage
Reduced mold-related losses = higher profits!
Your baked goods with up to
Quality
It features an improved formula free from harsh ingredients, delivering baked goods with unchanged flavor and aroma, ensuring higher quality.
Longer Shelf Life
Extends the shelf life through external control without altering the base recipe. Suitable for various baked goods and can be reapplied to stored products for extended preservation if needed.
Convenience
The product is ready-to-use, requiring no complex dilutions. It is applied by direct spraying—quick, practical, and providing excellent surface coverage.